Features:

• Ideal for deboning ribs, meat, poultry, fish, beef, or pork
• Textured, slip-resistant red handle designed for a sure grip 
• The handle is crafted from durable polypropylene, easy to clean
• Blade-to-handle seal ensures the highest hygienic standards
• Trusted Dexter Russell quality since 1818 with NSF certification

Description:

Experience precision with the Dexter Russell Sani-Safe Narrow Boning Knife, featuring a sharp, narrow blade ideal for deboning ribs, meat chops, poultry, fish, beef, or pork. The renowned red polypropylene handle is textured for a slip-resistant grip, easy to clean, and withstands extreme temperatures, ensuring superior hygiene with its seamless blade-to-handle seal. Trusted globally in various commercial settings, this knife meets NSF sanitary standards. Dexter Russell continues its legacy of quality since their inception in 1818, bringing top-tier products to your kitchen.